These statistics provide full information on prices, both on the quartering of the beef – that is, the different parts of the calf – as well as the wholesale dressed beef and sheep carcasses. This data that, until now, had been sent by post by the Slaughterhouse management to sector companies, institutions and administrations, can now be consulted on the following link: www.mercabarna.com/carne-matadero/estadistiques-semanales.html.